Basic info
Country | Scotland |
Region | Highland |
Type | Single malt Scotch whisky |
Distillery | Speyburn |
Bottling | Speyburn |
Stated age | 25 years old |
Bottle code | P006045 6039 09:53 L15 |
ABV | 46% |
Volume | 700 ml |
Duty stamp | CZ |
Packing | paper tube, traces of mold and rust on the cap |
Estimated price | 4 000 - 6 000 Kč |
About
Estimate: 4 000 - 6 000 Kč | Stated age: 25 years old | ABV: 46% | Region: Highland | Country: Scotland | Type: Single malt Scotch whisky
Speyburn is a Scottish whiskey distillery located in a narrow valley opposite Glen Grant Distillery. It opened in 1897 and was designed by the famous local architect Charles Doig, who is known as the inventor of the iconic pagoda, a characteristic feature of Scotch distilleries. This pagoda was used to ventilate the malting kilns that were essential to whiskey production. Doig also introduced the first pneumatic malthouses in the Highlands, making whiskey production more efficient and reducing reliance on traditional malting floors. These malthouses were in operation until 1968.
The distillate has a characteristic sulphurousness, which is the result of the use of traditional "worm tubs" (coolers). These coolers create an environment where heavier, sulphurous notes naturally develop in the distillate. However, during barrel aging, these sulphurous elements gradually mellow and transform, revealing the softer, more aromatic profile that is characteristic of Speyburn.
In recent years, Speyburn has made a significant presence in the American market, where it is promoted as affordable single malt whisky. Although the lower price brought significant sales growth to the brand, its reputation suffered in part. Despite this, Speyburn ranks among the top 10 single malt whiskies, although it remains relatively unknown and underappreciated in some parts of the world.
Speyburn Aged 25 Years Solera is a single malt whisky aged in a combination of American oak fino sherry and bourbon casks, using the solera method. Solera maturation provides consistency to the whisky's profile and imparts richness while preserving a balanced and delicate character, appealing to both connoisseurs and fans of complex yet subtler whiskies.
Nose: Sweet honey notes with floral aromas and hints of citrus fruits.Taste: Full and sweet at the start, with flavors of caramel, vanilla, and dried fruit (raisins), creating a well-balanced taste.Finish: Long, warm, and sweet, with lingering hints of licorice and toffee.